Wednesday, May 14, 2008

chicago lifts foie gras ban

just devastating. foie gras is the diseased liver (medically know in humans and other animals as "hepatic lipidosis") of a duck. ducks rasied for foie gras are gruesomely force fed and made to live in horrific conditions.

learn about foie gras and watch footage at gourmetcruelty.com

read about the now lifted ban here.



picture taken by GourmetCruelty.com at hudson valley foie gras.

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